Eco-Action Tuesdays: Fermentation 101 - Beyond Sauerkraut

6:30 PM - 8:00 PM
Monona Public Library
Municipal Room

Event Details

Faith Anacker of Fizzeology Foods will discuss the basics of the fermentation process and lead a hands-on demonstration of fermenting foods at home. Attendees will create a mix of vegetables in a container to take with them. Space is limited to the first 24 sign-ups. Be sure to sign up right away as this is sure to be a popular presentation! Free refreshments and door prize!

Eco-Action Tuesdays is an exciting, new program based on the “Ripple Effect”. Beginning in our own backyard, we will explore sustainability issues through hands-on, entertaining presentations. Discover how eco-actions you take at home and share with others can “ripple” throughout the community. Programs are the fourth Tuesday, 6:30 pm.

Event Type(s): Adults, Teens

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